Originally posted by 家乡菜 at 2004-12-3 20:16:
咸的浆是不是要加个蛋进去啊?
Originally posted by shishi at 2004-12-3 08:31 PM:
不是,
先在碗里放酱油,味精,葱花,在加一点点醋
然后把烧开的豆浆冲下去,
醋可以凝固作用。
Originally posted by boy at 2004-12-3 10:41 PM:
yes.gifyes.gifyes.gifyes.gifyes.gif
Originally posted by 小昭第二 at 2004-12-3 07:17 PM:
我和她的相识就在DJ BAR,那时她穿着深绿棉袄、大红棉裤,头上扎着镶花
>> 边的头巾,手里握着一碗散发着清香的DJ,在BAR来往人群中仿佛一只孤傲的天鹅。
>> 不
>> 知道为什么,当我看到 ...
Originally posted by shishi at 2004-12-3 08:31 PM:
不是,
先在碗里放酱油,味精,葱花,在加一点点醋
然后把烧开的豆浆冲下去,
醋可以凝固作用。
Originally posted by shishi at 2004-12-3 09:31 PM:
不是,
先在碗里放酱油,味精,葱花,在加一点点醋
然后把烧开的豆浆冲下去,
醋可以凝固作用。
Originally posted by 清亮小溪 at 2004-12-8 10:32 PM:
embarassed真为可爱的极品小资脸红噢。。。
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