[国际新闻] 纽约餐厅超名贵薄饼 售价一千美元

美国纽约市一间餐厅推出堪称全球最名贵的意大利薄饼,采用6种鱼子酱及新鲜龙虾炮制,每个盛惠一千美元。这款超豪薄饼直径30厘米(12吋),可以切成8块,每块售价125美元。薄饼贵在选用6种珍贵鱼子酱及新鲜龙虾制作,再以法式酸奶油及细香葱作配料。9 K+ F, x! T0 _# l. A1 v

3 e8 e5 g' i2 p/ X7 n( t; ^rs238848.rs.hosteurope.de  它是餐厅老板塞利马杰花了逾一年时间研制,至今已售出一个。由于预备材料需时,鱼子酱要在提早落订,因此顾客想吃的话,必须在一日前预订。这款薄饼究竟是否物有所值,实在见仁见智,但塞利马杰就对这款薄饼充满信心,认为吃得起的顾客一定会回头再光顾。但顾客如果还有余钱,可以光顾邻近一间餐厅,它推出了一款金箔雪糕新地,上铺23卡金叶,一客要1000美元。  O- r# w& g( G" S! Y3 L

1 Y4 u. @3 L& t0 ?/ o( c  塞利马杰29年前由阿尔巴尼亚移居纽约市,在当地开了6家意大利薄饼餐厅。其中只有位于曼哈顿的Nino's Bellissima餐厅,才推出这款名贵意大利薄饼。他相信,这种豪华薄饼大有市场,因为它非常美味,顾客一定会再次光顾。
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, a7 F( H- p7 o$ z& TDelivery isn't included in price of $1,000 pizza
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7 o# `# x- U8 R% I* DNEW YORK - The city that brought you the $55 macaroni and cheese and an omelet that cost a grand now has a pizza to match.
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' Q7 n3 C6 Q3 @, G1 \人在德国 社区An East Side eatery has given a makeover to the city's fast-food favorite - and added a gulp-inducing $1,000 price tag.# T4 Z. y4 Y+ }: ?# R% L$ N) N
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Nino's Bellissima Luxury Pizza is piled high with 8 ounces of caviar, slices of fresh lobster, wasabi and chives on a creme fraîche sauce.
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"It's not for everyone," says Nino Selimaj, owner of the restaurant, who recommends washing down the creation with Dom Perignon rather than Coca-Cola.
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"It's something special. It's a pizza for people who like luxury. It's the most expensive pizza on Earth."人在德国 社区/ D; K  E1 Y+ O) s' w  g
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As of Wednesday, the pricey pie had been bought by only one customer - private investigator and restaurant regular Bo Dietl.
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"When (Selimaj) told me about it, I thought he was on crack," Dietl said. "But eating it was like Disney World. The balls of caviar just pop in your mouth. It was an exciting taste."3 }. V0 X* d8 ~3 ^1 v4 q' n. B

$ m5 W. D) l/ t- O# y; D6 i4 T/ b人在德国 社区Selimaj's pizza price matches the $1,000 omelet that graced Le Parker Meridien hotel's menu in 2004 and makes the truffle-topped mac and cheese at the Waverly Inn look like a relative bargain.- O+ W$ K6 p' c" X& [) }! ?& n  i
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He said he experimented with truffles before settling on lobster and caviar.
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- A% J5 T7 ?( D1 u5 jAnd, yes, there's a markup, but a pie costs $720 to make, he said. Orders have to be placed 24 hours in advance.. \9 s$ p: p" I8 c- g( A* \
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A New York Daily News reporter who had a bite thought it "was tasty."rs238848.rs.hosteurope.de% v" w! s5 G2 y; j6 a

: [/ j( P* @% j7 `  R. |; \) p+ ]% X"I felt like I was eating a high-end appetizer," he said. "The blend of the dough and the creme fraîche sauce and the fish - it all seemed to work well together."9 S& Y6 [" A: n0 g3 Y: j1 B9 a9 R' n. [

- G9 Y8 G2 n/ Q1 ^Customer Lori Irushalmi, 33, a Manhattan mom, tried a free slice Wednesday, folding it in two like a true New Yorker.人在德国 社区) d2 O" L7 W0 ~: v
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"It's not bad," she said. "It's salty, it's fishy, but it's not overpowering."
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4 x. ?0 R! A- p. g8 x, vrs238848.rs.hosteurope.de"It's tasty," she concluded, "but I would never pay for it."" @1 s0 N2 v4 H0 P8 i9 x' M

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One grand pizza.jpg (63.81 KB)

One grand pizza

One grand pizza.jpg

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